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Xiamen is a tourist city of Fujian Province famous for its attractive seascape. As one of the major seaports since ancient times, Xiamen boasts a wide gulf with deep water but without freezing and silting.
 
Xiamen has a subtropical oceanic climate. From July to September the summer is warm with temperatures reaching 37'C. Winter is cool with average temperature around 11'C. The best season for visiting Xiamen is from May to July.
 
Scenery Spots in Xiamen
Gulangyu Island
Gulangyu Island is located just southwest of Xiamen City. Visitors can reach it by steamship from Xiamen City in about 5 minutes. Gulangyu Island is renowned for its delicate natural beauty, its ancient relics, and its varied architecture. The island is on China's list of National Scenic Spots and also ranks at the top of the list of the ten most-scenic areas in Fujian Province. During the Ming Dynasty (1368-1644), the island was called 'Yuanshazhou Island'. It got its present name from the huge reef surrounding it. When the tide comes in, the waves pound the reef and it sounds like the beating of a drum. The island came to be named 'Gulang'. Gu in Chinese means 'drum', and Lang, 'waves'.
 
Nanputuo Temple
Situated at the foot of Wulaofeng (Mountain of Five Old Men) and facing the sea, Nanputuo Temple is deemed to be one of the must-go tourist places in Xiamen, Fujian Province. Even if you are not interested in Buddhism, you will find the place a scenic area providing you with a refreshing experience. This Buddhist temple was once called Puzhao Temple (Universal Grace Temple). It was first built during the Tang Dynasty (618-907) and was later destroyed in the warfare during the Ming Dynasty (1368-1644). During the reign of Qing Emperor Kangxi (1662-1722), a naval general ordered it to be rebuilt into a Buddhist Temple and named it Nanputuo Temple.
 
Local food
Peanut Soup
Xiamen cuisine is the main representative of Fujian cuisine which is famous throughout China. Besides Xiamen dishes, food of other parts of the country also can be found here, making Xiamen a good destination for gastronomes.Being fresh, light, crispy and slightly spicy in taste, Xiamen cuisine is characterized by the following dishes:Peanut Soup is simply made from peanuts but with very complicated production process. It has a sugary flavor and is best eaten with some dim sum dishes such as deep-fried twisted dough sticks, steamed stuffed buns and similar. Many believe the best Peanut Soup is served at Huangzehe Restaurant in Zhongshang Road, Xiamen.
 
Spring Roll
Spring Roll is a fried rolled pancake filled with slices of various vegetables, meats and seafood. The local people of Xiamen like to have Spring Rolls as traditional snacks during festivals.
 
 

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